While the burghermasters of one East Coast Scottish town were busying themselves with 'mashie niblicks', the brewmasters of Dunbar were more interested in mash cuns.

Today, this centuries-old fascination for fine beer has given us St. Andrews Ale. It's that rare modern phenomenon: beer that tastes like beer.

5.2 ABV, with a smooth, full-bodied, malty flavour and fruity palate, a glass of St. Andrews Ale is the perfect mellow way to wind down.